Our new spring seasonal coffee offers sweet floral and honey aromas, a sparkle of citrus and a hint of lush, ripe tropical fruit.
Spring Revival Blend™ is a journey through three classic coffee growing regions. From Rwanda, astonishing clarity and floral aromas. From Mexico, subtle spice and warmth. And from Colombia, lush fruit notes and walnut accents. Together, the ensemble offers a refreshing take on the season: bright, but not too brisk; warm, but not too roasty; and sweetness from beginning to end.
We think you'll love the sweet, sunny flavors of our new, Fair Trade™ Certified, spring seasonal selection. But hurry — like the season itself, it's here but for the moment.
