Shop for K-Cup,KCup,KCups,K-Cups,Flavored Coffee,Keurig Brewers

Green Mountain Home Page
CART: 0 items  |   MY ACCOUNT  |   HELP  
Call any time – (888) TRY-GMCR

  Smooth & graceful, with the sweet enchantment of Kona
Alternate Image

Kona 10% Blend K-Cup

The terroir of Hawaii's Kona Coast yields a coffee like no other. Our 10% Kona Blend Extra Bold is a lovely introduction to this premium island coffee. Get 24 K-Cups per box when you order online!
email a friend
This selection is:


Purchase List
Price
Café EXPRESS
  # T4058 K-cup Box/24 $13.95 $11.95
 QTY:       

About Grind Types

Available for Recurring Delivery via Café EXPRESS.

America's own coffee!

We blend Kona coffee -- grown exclusively on the big island of Hawaii -- with other high elevation beans, carefully selecting coffees from other origins to complement Kona's delicate aroma and flavor. The result is a blend of exquisite balance and harmony, perfect for any palate or occasion.

Kona is the most unique coffee growing area of any in the world: low altitude, high latitude, with the highest labor rates of any other coffee farming area.

April, 2007 Rating: 87 Points (out of 100)
"The aroma displays a simple, pure coffee character: tartly sweet, chocolate-toned fruit and a hint of flowers...At both serving sizes quite sweet, gently tart, with continued delicate chocolate-toned fruit notes. Nice persistence of chocolate and flowers in the finish, although this delicate, lyric coffee stiffens and simplifies a bit as the cup cools."
— Kenneth Davids, CoffeeReview.com

With its elegant simplicity and balance, we tend to think of Kona coffee as a haiku in a cup... it speaks volumes with very few words. We roast our Kona with great care so its aromas and flavors are not masked by the smoke and thunder of a heavy flame.

Kona is the most unique coffee growing area of any in the world: low altitude, high latitude, with the highest labor rates of any other coffee farming area. Fortunately, Kona has enjoyed generations of committed farmers who use the best traditional techniques - customized to this area - and who fight against any compromise in quality.